The Cane & The Clove

Name: The Cane & The Clove
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 3 dash Angostura bitters; 30 ml Mezcal; 1 twst Apelsinskal; 8 ml Velvet Falernum; 23 ml Pedro XiméNez Sherry; 30 ml Demeararom