Killer on Ice

Name: Killer on Ice
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 8 ml Agavesirap; 2 dash Angostura bitters; 2 dash Apelsinbitters; 60 ml Rhum Agricole; 1 twst Lime Peel; 15 ml Torr vermouth