Carbin #4

Name: Carbin #4
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 dash Apelsinbitters; 1 dash Peychaud's bitters; 15 ml Rågwhiskey; 30 ml Seltzer Water; 30 ml Söt vermouth; 30 ml Lillet Blanc